HACCP TRAINING COURSE FOOD SAFETY TRAINING IN KARACHI
HACCP (Hazard Analysis and Critical Control Point) is a system that helps food business operators look at how they handle food and introduces procedures to make sure the food produced is safe to eat, HACCP has became an essential training for many industries in Pakistan and International Market specially Food manufacturing, Retail, Catering, Meat Plants are looking for HACCP trained workforce. As part of routine inspections, the enforcement officer will check that the business has an appropriate HACCP-based food safety management system in place training program is covering all steps required for HACCP implementation. #HACCP #Omni Academy #Catering #Hazar #Analysis #Critical #Control #Point #food safety #Food safety mangement #Pakistan #Karachi #Food Safety Management course #Food #Manufacturing Views: 6
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