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Urgent for sale.market office k liye hafiz jamal main road par 4 marla double story house full lanter for sale ha.metro k singham may waqia 120 fit ka khushada road. 2 rasty lagty han.hafiz jamal main road par jaga ka rate malom kar k rabta karain.moqay ki jaga ha invester hazraat rabta karain.jaga moqay par a kar vist karan.

Godam ya office k liye house for rent altaf town near high court kfc chowk

2 bed tv lounge kitchen 2 bath near highway express way all facilities available. For more details Call 00923215128166 or Visit Jaidad Real Estate opposite HBL bank Ghouri Town Phase 5 Islamabad. What's App available.

House for rent office godam ya hostel k liye available hai ground floor altaf town near abdali road high court multan

office real estate chalta hoya fully furnished totally wood work ideal location main college road ya koi b office k liye ideal place attach bathroom kitchen meeting room hall 5 tables with chairs sofa neat and clean office rent 19 thousands advance 150 thousands diya hoya hai reliable price only 7 lac demand

ye chair computer table k liye hai yani office use k liye hai is k side pe hath rakhny waly stand k paich nikal gya hain baki chair theek hai hath rakhny waly stand hain sath wo new paich lag k theek ho jain ge agr kisi ne lani ho to plz contect me plz sms kijye ga

Position Type Full-time Experience 3 - 5 Type Sales Jobs Oshaamit Tading Consultant Faisalabad Office main kaam kerne k liye male or female staff ki zarorat hai Khawahish mand hazrat contect karain.pur kashish salary package or Commissiom. Skype id: Ranbows786 I do not wish to be contacted by telemarketers or representatives of any other website.

French fries k kaam k liye Buffer Zone mai karigaron ki zarorat hai. Fori rabta kren 0.3. 4. 5. 2. 0.7.1.5. 8. 9

Table achi condition me he tow parts me he kitaabu ki jaga alag he aur table alag sirf polish ki zarurat he baaqi achi he he mote takhte ka bana he full sided band he 3 draz he office dukan ya study table k liye behtreen he adress shahbaz town quetta sirf table 4000 kitaab ki jaga k saat 5000

Home cooked food at your office. We will provide you lunch at your office before your lunch break. subscribe to our monthly lunch menu to enjoy Chinese and Pakistani traditional food. Ab office me lunch hasil kerrye apne lunch break se kuch dair phele, ghar ka bana hua taaza khana jo hai apki sehat k liye nehayat mufeed. Chinese or Pakistani dishes ka munfarid zaiqa alla quality k sath. Monthly charges only 3800/PKR

Position Type Part-time Type Sales Jobs hamen apny office near khana pul k lie Part time/full time m/f,male staff drkar ha

Royal training and consultancy is pleased to announce professional training in field of health and safety. HABC Level 2 Award in Fire Safety is a qualification aimed at anyone involved in the management of fire safety in any workplace. This includes managers, supervisors, team leaders, fire wardens (marshals) and staff working in any area where there is a potential risk of fire. Learners gaining this qualification will know that fire safety is the responsibility of everyone in the workplace and will recognise the consequences of a fire in any premises. Address: office no 1&2 3rd floor walayat plaza Near Rehmanabad Metro station main Muree road, Rawalpindi. Views: 3

Kici bhi country k liye CV ready karwane k liye Contact on whatsapp. International (British cv, European cv, American cv) Simple Designs Infographic Cv Cover Letter Office Use Job Cv Professional Template CV (Intern

Hamen parlor visit k liye ladys staff chahye no expieriens only serious lady no time pass

HACCP Food Safety Level 4 Train the Trainer Course in Sialkot Rawalpindi 6th Road,HACCP Food Safety Level 4 Train the Trainer Course in Sialkot Rawalpindi 6th Road,HACCP Food Safety Level 4 Train the Trainer Course in Rawalpindi Islamabad Pakistan,HACCP Food Safety Level 4 Train the Trainer Course in Rawalpindi Islamabad Pakistan,international college of technical edcuation in rawalpindi,best training institute in rawalpindi,International College of Technical Education. Head Office : Office # 27, Second Floor, Maryam Shadi Hall Plaza (Airies Plaza), Shamsabad, Murree Road, Rawalpindi, Pakistan,For Registration 0311-5193625, 0092-335-4176949,This comprehensive level 4 food safety course will provide you or your employees with an in depth knowledge and understanding of food safety. It examines the vital roles of management in establishing and maintaining high standards within a catering organisation. The course is relevant to all types of industry and is well respected by the Food Standard Agency, Independent Auditors and Enforcement Officers.Under the Food Safety Act 1990 and it’s associated Regulations you must ensure that those within your business who are responsible for developing and maintaining your food safety management procedures, e.g. HACCP based procedures, are appropriately qualified and, if required, can effectively train others in food safety.This means that managers and supervisors should receive a more advanced level of training; which highlights their specific responsibilities associated with supervising and managing a safe food operation. Food Borne Illness Food Handlers and Personal Hygiene Staff Training Food Hazards and Controls from Purchase to Service The Design and Construction of Food Premises and Equipment Cleaning and Disinfection Pest Management Food Safety Management and HACCP The Role of the Manager Food Safety Legislation and Enforcement microbiology food poisoning and foodborne disease personal hygiene, training and education food hazards and controls food spoilage and preservation design of equipment and premises cleaning and disinfection pest management management and HACCP role of the manager food safety legislation The importance HACCP based food safety management systems European and U.K. legal requirements for HACCP HACCP worldwide Codex Alimentarius and the principles of HACCP Prerequisite systems HACCP team development Identifying and meeting staff training needs Effective communication for HACCP systems Planning and designing HACCP systems Leading HACCP teams Identifying and overcoming barriers to HACCP implementation Validating HACCP plans Verifying HACCP systems Reviewing and maintaining HACCP systems Examination